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Big Al’s Kitchen

Baked by Allie · Tyler’s Ridge
Message
A note from Allie

I started baking because I enjoyed trying new recipes and making homemade treats for my family and friends. The more I baked, the more I realized how much I enjoyed the process and learning new skills. What started as a fun hobby has turned into something I'm proud of, and I love creating desserts that people can enjoy for birthdays, holidays, and everyday moments. Baking has become a way for me to be creative and share something I truly enjoy with others.

This week's menu

This kitchen is still setting up payments. Check back soon — you can browse the menu in the meantime.

This kitchen hasn't posted any bakes yet.

Made in a home kitchen under Wisconsin's cottage food law — not licensed or inspected by a health department. Ingredient and allergen details come from the baker. Allergies? Message Allie before ordering.
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Pickup this week

Tuesday1:00 PM – 5:00 PM
Thursday1:00 PM – 5:00 PM
Saturday1:00 PM – 5:00 PM
Pickup in your area. Exact address is shared after you place an order.

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New kitchen

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Made in a home kitchen that is not licensed or inspected by a health department. Ingredient and allergen details are provided by the baker, who is responsible for the food — please ask them about any allergies.